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Frontier Co-op Harissa Seasoning, a spicy-hot, exotic blend, is made from chili peppers, cayenne, paprika and coriander. Harissa, commonly served in North Africa, is traditionally a hot chili sauce made from chili peppers, olive oil and spices. It is often eaten with appetizers.
*ETO (ethylene oxide) is a sterilization chemical commonly used in the spice industry, but never by Frontier Co-op.
Mix 1 tbsp water with 1 tbsp seasoning to make a paste. Add 1 tbsp olive oil and use as a rub, dressing, or condiment.
Organic paprika, organic caraway, organic crushed red chili pepper, organic cayenne, organic coriander, organic cumin, organic garlic, organic peppermint, sea salt.
| Supplement facts | ||
| Serving Size: 2 Tsp (3.5 g) | ||
| Servings Per Container: About 15 | ||
| Amount Per Serving | %Daily Value | |
| Calories | 15 | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 30 mg | 1% |
| Total Carb | 2 g | 1% |
| Fiber | 1 g | 4% |
| Sugars | 0 g | |
| Protein | 1 g | |
| Vitamin A | 20% | |
| Vitamin C | 2% | |
| Calcium | 2% | |
| Iron | 2% | |
| *Percent Daily Values are based on a 2,000 calorie diet.. | ||
